WWAW Ribs

[ShutYourCakeHorn]

Could i get some ribs for these lovely ribs i made tonight?

 

[Meownaw]

I like a good rib now and then. Just a taste.

 

[ShutYourCakeHorn]

I like a good rib now and then. Just a taste.

They tasted heavenly, sublime and delish, child.

 

[ThePepsiColaRapist]

Lovely.
Tell me about the slaw.

 

[ShutYourCakeHorn]

Lovely.
Tell me about the slaw.

It's just some prepackaged shit, i'm a lazy fuck, lol.

Hope you can read dutch.

 

[guest]

Done in the oven? If you have the space for it you might consider looking into getting a cheap little electric smoker, this ~$200 one is super cheap and works just fine, in some senses they can be easier than a traditional smoker since your heat source is constant and doesn't need to be checked as often as long as you can get a general ambient temp of the inside of the smoker [URL]https://www.masterbuilt.com/products/masterbuilt-30-inch-analog-electric-smoker[/URL]

 

[guest]

Those ribs look like they eat pretty good. Too many spuds for my taste but the rest looks good brotherman

 

[ShutYourCakeHorn]

Done in the oven? If you have the space for it you might consider looking into getting a cheap little electric smoker, this ~$200 one is super cheap and works just fine, in some senses they can be easier than a traditional smoker since your heat source is constant and doesn't need to be checked as often as long as you can get a general ambient temp of the inside of the smoker https://www.masterbuilt.com/products/masterbuilt-30-inch-analog-electric-smoker

Yeah, i made them in the oven, bbq culture is not as big over here as it is in some parts of the US.

Looks like a cool device, i'll look into it, thanks for the tip brotherman.

 

[johnnynoname]

much like a whole lot of you, I do literally all my eating in front of a screen which makes any thing like ribs a "no-no" because- well, eww.- who wants to clean up sauce on a keyboard

I might be a worthless scumbag, but I have standards

 

[ShutYourCakeHorn]

Those ribs look like they eat pretty good. Too many spuds for my taste but the rest looks good brotherman

We love our potatoes over here, we eat them from the moment we can chew.

 

[ShutYourCakeHorn]

much like a whole lot of you, I do literally all my eating in front of a screen which makes any thing like ribs a "no-no" because- well, eww.- who wants to clean up sauce on a keyboard

I might be a worthless scumbag, but I have standards

Just throw it all in a blender and drink it with a straw?

No mess, have to remove the bones first though, so there's a little work involved.

 

[guest]

We love our potatoes over here, we eat them from the moment we can chew.

Ah a fellow potato eater. Boil ‘em, mash ‘em, stick ‘em in a stew!

 

[johnnynoname]

this is what I'm doing with my sunday afternoon?

 

[ShutYourCakeHorn]

this is what I'm doing with my sunday afternoon?

What do you expect from me, deep riveting intellectual discourse?

 

[Meownaw]

much like a whole lot of you, I do literally all my eating in front of a screen which makes any thing like ribs a "no-no" because- well, eww.- who wants to clean up sauce on a keyboard

I might be a worthless scumbag, but I have standards

Or you could you know just set 15 mintues aside away from the screen to eat. Crazy I know.

 

[medium wyzzz]

Could i get some ribs for these lovely ribs i made tonight?

They damn good.

 

[ShutYourCakeHorn]

They damn good.

Aaaaahhhhh Big Wyzz, recognising true culinary genius when he sees it, Big Wyzz!

 

[Dummy Gaynuts]

email me them ribs, fucker

 

[medium wyzzz]

Big Wyzz, recognising true culinary genius when he sees it, Big Wyzz!

Want some culinary genius, go down to KC in Missouri; they got some damn good ribs down there.

 

[ShutYourCakeHorn]

Want some culinary genius, go down to KC in Missouri; they got some damn good ribs down there.

Aaaaahhhhh Big Wyzz, never too big to share his insider culinary knowledge, Big Wyzz!

I would have to travel over 4500 miles, but i will check it out Wyzz, just for you!