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I think Sheng is the sweet, unaged, lighter kind, and I've never had it that way. I prefer pu-erh as aged and dark as possible.
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WWAW the tea?
- Thread starter Torque’sHeadBump
- Start date
- Forum Clout
- 15,125
Sheng is unfermented, shou is fermented. Shou was developed to emulate aged sheng if I remember correctly. I've been trying to get into shengs, but it just doesn't do it for me. I'm hoping someone can recommend one that'll just click with me, but no luck so far.
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- 25,569
People who keep the tea bag in their mug are lunatics.
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Guest
PG Tips or Yorkshire Red brewed for at least 5 minutes, splash of milk. The tea should be an orange/brown colour.
Jasmine tea with Chinese food, green in the summer.
Jasmine tea with Chinese food, green in the summer.
- Forum Clout
- 21,646
Pg tips sports direct mug. When trying to impress I get the Harrods breakfast tea. The best.
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guest
Guest
Twinings is quite good too. I tried Yorkshire Gold once but prefer the cheaper Red
- Forum Clout
- 109,946
Just take a load of fresh cum
- Forum Clout
- 109,946
- Forum Clout
- 30,644
I go to the gym straight from work usually around 5:30pm, I always rip a 12oz coffee right before or I wouldnt be able to fawkin do it. Not ideal for falling asleep before 10, but I think the benefits of working out outweigh it.
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All in with the loose leaf tea. Where you guys order from. Teaguys.com used to be my go to
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- 109,946
Farmers market stand run by some hippy bitch.
- Forum Clout
- 55,031
Big fawkin fan of sun tea here. I go equal parts black, orange pekoe, and earl grey. 10-15 bags to a gallon jug of water.
Agreed on American teas being bad, with the exception of Celestial Seasonings: Red Zinger is my favorite tea, and to my knowledge nobody else makes anything like it.
Agreed on American teas being bad, with the exception of Celestial Seasonings: Red Zinger is my favorite tea, and to my knowledge nobody else makes anything like it.